Mulled Cider🍂🍁🎃

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I hadn’t had mulled cider in what felt like forever so I decided to make a batch to kick start the Halloween celebrations.

Oh. My. God.
It was amazing; it tasted like Halloween in a cup.

I kept it simple so all you need is your cider of choice (I went for Magners pear), some cinnamon sticks and an orange.

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1  Pour the cider into a saucepan and turn on a low heat.

2  Once it’s warmed through, add orange slices, grated orange peel and cinnamon sticks.

3  Turn heat up to medium and wait until it boils.

4  Once boiling, turn heat down slightly and let it simmer for about 5 minutes.

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Ideally serve in Halloween themed cups! I love October and this really warmed up my insides. I added some sour fang and gummy fish sweets (both are vegan) to really set the spooky mood.

I’m going to be making a big batch of this on 31st, and then snuggling up under a blanket to watch Tim Burton films. Bliss.

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How do you celebrate Halloween?

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